Tre Stelle Pecorino Crotonese
Grate something new atop your pasta dishes or salads. Hard-ripened Crotonese is an artisanal sheep's milk cheese aged in wicker baskets, giving it distinctive cross-hatch marks on the rind. Softer, less flaky and less salty than other well-known grating cheeses, Crotonese has an earthy, nutty flavour with a slightly fruity finish. It’s delicious on its own or accompanied by some fresh Italian bread.
Firmly Ripened Tre Stelle Cheeses.
Product of Italy.
2.5 kg Each
Pasteurized sheep's milk, salt, rennet, bacterial culture, lysozyme derived from egg white.
Nutrition Facts, per 30 g, Amount (% Daily Value): Calories 130 | Fat 10 g 15 % | Saturated 7 g + Trans 0.3 g 37 % | Cholesterol 30 mg | Sodium 270 mg 11 % | Carbohydrate 0 g 0 % | Fibre 0 g 0 % | Sugars 0 g | Protein 9 g | Vitamin A 10 % | Vitamin C 0 % | Calcium 25 % | Iron 0 %